Food Service Worker in Columbia Falls 2024 | Food Service JOBS 2024 | Online Apply latest Advertisement
Employer: State of Montana – Department of Public Health and Human Services (DPHHS)
Location: Columbia Falls, MT
Salary: $18.55 per hour
Employment Type: Full-Time
Shift: Day Shift
Job Summary
Here’s a detailed table summarizing all aspects of the Food Service Worker job posting:
| Food Service Worker in Columbia Falls 2024 Food Service JOBS 2024 Online Apply latest Advertisement | |
|---|---|
| Category | Details |
| Job Title | Food Service Worker |
| Employer | State of Montana – Department of Public Health and Human Services (DPHHS) |
| Location | Montana Veterans’ Home, Columbia Falls, MT |
| Salary | $18.55 per hour |
| Employment Type | Full-Time |
| Shift | Day Shift |
| Key Responsibilities | Food Preparation and Serving: |
| – Prepare and serve meals and beverages following dietary guidelines and schedules. | |
| – Assemble meal trays according to dietary requirements, including therapeutic diets. | |
| – Monitor and maintain proper food temperatures. | |
| – Label and rotate stored food items. | |
| Cleaning and Sanitizing: | |
| – Clean and sanitize kitchen equipment, utensils, and areas. | |
| – Follow hygiene protocols to prevent cross-contamination and ensure food safety. | |
| – Wash dishes, utensils, and pans using a commercial dishwasher or three-compartment sink. | |
| Physical Demands | – Frequent lifting (15 lbs.), occasional lifting (up to 50 lbs.). |
| – Frequent pushing/pulling forces up to 25 lbs., occasionally up to 80 lbs. | |
| – Standing and walking on tile floors for extended periods. | |
| – Handling and repetitive hand motions for up to 80% of the shift. | |
| – Operating commercial kitchen equipment in confined workspaces. | |
| Required Qualifications | – High School Diploma or GED. |
| – Working knowledge of kitchen sanitation, safety, and equipment. | |
| – Strong communication and teamwork skills. | |
| Preferred Qualifications | – One year of experience in food service operations. |
| Benefits | – Comprehensive health insurance. |
| – Retirement plans. | |
| – Paid vacation (15 days/year), sick leave (12 days/year), and 11 paid holidays annually. | |
| – Public Service Loan Forgiveness (PSLF) program eligibility. | |
| – Opportunities for professional growth and advancement. | |
| Work Environment | – Located near Glacier National Park and Flathead River. |
| – Scenic surroundings with walking paths and outdoor spaces for residents. | |
| How to Apply | 1. Visit the State of Montana Careers Website: work4dphhs.com. |
| 2. Complete the online application process. | |
| Background Checks: Must pass relevant background and reference checks. | |
| Contact: Brian Lind at brian.lind@mt.gov or 406-897-6063 for assistance. | |
| Tags | Food Service Jobs, Public Health Jobs, Veterans’ Care, Kitchen and Sanitation Jobs. |
This table covers all aspects of the job post in a structured and easy-to-read format.
Join the Montana Veterans’ Home (MVH) as a Food Service Worker and play a vital role in supporting the nutrition and well-being of Montana’s veterans. MVH provides skilled nursing and rehabilitative services to veterans in a scenic and supportive environment near Glacier National Park.
This position focuses on food preparation, serving, and maintaining sanitation standards to ensure a safe and enjoyable dining experience for residents.
Key Responsibilities
Food Preparation and Serving
- Prepare and serve meals and beverages following dietary guidelines and schedules.
- Assemble meal trays based on individual dietary requirements, including therapeutic and mechanically altered diets.
- Monitor and maintain proper food temperatures to ensure quality and prevent food-borne illnesses.
- Label and rotate stored food items to maintain freshness.
Cleaning and Sanitizing
- Clean and sanitize kitchen equipment and utensils, including dishwashers, blenders, and freezers.
- Adhere to sanitation and hygiene protocols to prevent cross-contamination and ensure food safety.
- Perform general cleaning of kitchen areas, equipment, and food carts.
Physical and Environmental Demands
- Frequent lifting (15 lbs.) and occasional lifting (up to 50 lbs.).
- Frequent pushing/pulling forces up to 25 lbs., occasionally up to 80 lbs.
- Standing and walking for extended periods on tile floors.
- Handling and repetitive hand motions for up to 80% of the shift.
- Operation of commercial kitchen equipment in a confined workspace.
Qualifications
Required:
- High School Diploma or GED.
- Working knowledge of kitchen sanitation, safety, and equipment.
- Strong communication and teamwork skills.
Preferred:
- One year of experience in food service operations.
Benefits
- Comprehensive health insurance.
- Retirement plans.
- Paid vacation (15 days per year), sick leave (12 days per year), and 11 paid holidays annually.
- Eligibility for the Public Service Loan Forgiveness (PSLF) program.
- Opportunities for professional growth and advancement.
Why Join Us?
- Work in a supportive and scenic environment next to the Flathead River and Glacier National Park.
- Make a meaningful impact on the lives of veterans.
- Enjoy a work-life balance with a competitive benefits package.
How to Apply
- Submit Your Application:
- Visit the State of Montana Careers Website: work4dphhs.com.
- Complete the online application process.
- Background Checks:
- Successful applicants must pass relevant background and reference checks.
For assistance or accommodations in the application process, contact:
- Brian Lind
- Email: brian.lind@mt.gov
- Phone: 406-897-6063
